Current Menu

“DOWN ON THE BAYOU”
Begin with…Alligator Fritters, Cold Boiled Shrimp and Cornbread Bites
Continue with…Seafood Gumbo, Mixed Greens with Fried Green Tomato
The Main Event…Crawfish Etouffee, Rich Red Beans and Andouille Sausage with Rice & Collard Greens
Finish with…Pecan Pie or Lemon Blueberry Bread Pudding with Freshly Whipped Cream
 
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Reservations

Gracious Table Reservations

 

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The Gracious Table

A unique dining experience, the Gracious Table offers a prix fixe menu for a table of up to 12. Meet new friends during your five course dinner where you will be treated to excellent service, cooking tips, recipes and ideas for creating your own gracious table at home.

Make a Reservation for “Down on the Bayou” on August 25 &26 (full), Sept 22 (newly added) and Sept

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Interactive fine dining in NW Montana

The Gracious Table

A unique dining experience, the Gracious Table offers a prix fixe menu for a table of up to 12. Meet new friends during your five course dinner where you will be treated to excellent service, cooking tips, recipes and ideas for creating your own gracious table at home.

  • Make a Reservation for “Down on the Bayou” on August 25 &26 (full), Sept 22 (newly added) and Sept 23(full)
  • Chamber of Commerce Business and Banter, hosted by Aunt T’s and the Gracious Table Sept 21, 5pm-7:30pm
  •  Make a Reservation for “Oktoberfest!”  Enjoy German and Eastern European delights!  October 20 or 28 only
  • Click here to Contact Mandy to Cater Your Next Event or call 406-263-7485
  • It is not too soon to Reserve the Hidden Chapel for your Office Christmas or New Year’s Party!
  •  Join our mailing list to receive a monthly newsletter with upcoming dates and themes  
More Info

A Destination

At the Gracious Table we strongly value two things; food and community. We are committed to provide quality hospitality, delicious, out-of-the-ordinary food and a story behind every meal. While you enjoy five themed courses you will be treated with a brief cooking demonstration, history and source of your meal. We want our guests to feel a part of something greater—sharing passion for health, sustainability, and community through cooking and sharing a gracious meal.

Few things bring people together like sitting around a table. Even strangers become friends when they dine and share life stories together.  Many times folks know each other from the grocery store or post office but have never had the chance to sit and talk to each other.  This is the model for the Gracious Table.  Mandy Bell has created a place where guests come as strangers and leave as friends.  The Gracious Table is a place of interactive dining experience complete with recipes and how to prepare instruction.  So come on, learn something, meet someone and have a grand meal in the process.