Current Menu

Scandinavian Hygge Menu will be posted soon!

 

 

 

 

 

 

 

 

 

 

 

 
“Essence of Greece”
Mezze:  Spanikopita Tarts, Chicken Kababs with Tzatziki, Dolmades
First Course:  Avgolemano Soup, Tomato Herb Salad
Main Course:  Lamb Kleftiko with Briam Roasted Vegetables and Pita

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Reservations

Gracious Table Reservations:

“Scandinavian Hygge” Dinner October 5, 26 and November 2 at 6:30pm or schedule a private night for you and your friends!

“Sourdough Bread and Cheese” Class, Saturday, Sept 21, 9:00am-2:30pm  Learn to make artisan sourdough bread, pizza dough and top your pizza with cheese that you make.

5th Annual Harvest Festival, September 14, noon-6pm,

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The Gracious Table

Gracious Table offers unique dining, catering, cooking classes and private events by reservation.  Globally inspired menus change every 2 months and are served on Fridays or Saturdays to a small group of guests around one big table.   See our classes and other events below.
1449 Minnesota Avenue, Libby, MT

“Sourdough Bread & Cheese” Class Saturday, September 21 9:0

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Interactive fine dining in NW Montana

The Gracious Table

Gracious Table offers unique dining, catering, cooking classes and private events by reservation.  Globally inspired menus change every 2 months and are served on Fridays or Saturdays to a small group of guests around one big table.   See our classes and other events below.

1449 Minnesota Avenue, Libby, MT

  • “Sourdough Bread & Cheese” Class Saturday, September 21 9:00am to 2:30pm  ($50)

  • Kootenai Harvest Festival at Riverfront Park, Sept 14, noon to 6pm  Locally Sourced, Garden Fresh Lunch/Dinner only $10

  • “Instant Pot Magic” September 17, 5:30-8:00pm  Learn to use this amazing multi cooker in creative ways
                              All classes are $35 per person unless otherwise stated and includes the meal you create! 

  • “Chinese Takeout” Class October 7, 5:30-8:00pm  Learn to make fresh and delicious Chinese dishes that are better than any “takeout”

  • Scandinavian Hygge (Comfort) Dinner  October 5, 26 and November 2 at  6:30pm or schedule a private night for you and your friends 

  • The Farmer’s Market at Libby Thursdays from 3pm to 7pm at the Libby Chamber on Hwy 2   PRE-ORDER BREAD HERE
    We are at the Market with fresh sourdough breads, hand pies, bagels and many other baked goods for your delight!  

  • It’s time to schedule your Staff Christmas Party!  Contact us today at 406-263-7485
  • Personal Chef Delivery – order from a choice of many meals and have it delivered at dinner time click here for menu
  • Our new location seats up to 30 for small gatherings, business meetings and private parties or dinners.

  • Click here to Contact Mandy to Cater your next Birthday Party, Anniversary, Meeting, Office Gathering, Rehearsal Dinner, or other Celebration

  • Order freshly made, delicious and unique baked goods or lunch items for your next work meeting or event.  See options on the Catering page

  •  Join our mailing list to receive a monthly newsletter with upcoming dates and themes

     

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A Destination

At the Gracious Table we strongly value two things: food and community. We are committed to provide quality hospitality, globally inspired food and a story behind every meal. While you enjoy five themed courses you will be treated with a brief cooking demonstration, history and source of your meal. We want our guests to feel a part of something greater—sharing passion for great food, connectedness and community through cooking and sharing a gracious meal.  Catering, private events and personal chef meals all include this focus.

Few things bring people together like sitting around a table. Even strangers become friends when they dine and share life stories together.  Many times folks know each other from the grocery store or post office but have never had the chance to sit and talk to each other.  This is the model for the Gracious Table.  Mandy Bell has created a place where guests come as strangers and leave as friends.  The Gracious Table is a place of interactive dining experience complete with recipes and how to prepare instruction.  So come on, learn something, meet someone and have a grand meal in the process.